Anu comes from Jaipur. After obtaining an undergraduate degree in Marketing & HR Major and a post-degree in Public Relations, she has worked in senior positions for over 10 years in Advertising, PR and Telecoms. Her passion for cooking started as a hobby but soon she realized that it meant much more to her. For over a year she read and experimented dishes and then decided to go to professional courses in Jaipur. In 2016 she was selected amidst over 16000+ applicants across India and other countries for MasterChef India and she ended among  the top 30 contestants. In September 2017 she decided to attend the Professional Chef Course at Italian Chef Academy. She did her Internship with Chef Ornella De Felice, a celebrity  from Top Chef Italy & Head Chef at the restaurant “Coromandel” in Rome. Thanks to Italian Chef Academy she has now been selected for another experience, this time in  Valladolid (Spain) at “Restaurante Aquarium”. 

We wish Anu successand happiness in all her endeavors, wherever her futuretakes her!

In the picture Anu with Miriam Delfino (International Relations Officer at Italian Chef Academy).

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